ARTICLE

Slither into prosperity this Lunar New Year at Museum of Ice Cream!

By InCinemas / 06 Jan 2025 (Monday)

New year, new flavour!

Experience the sweetest of partnerships as Museum of Ice Cream (MOIC) teams up with iconic local brands Tai Hua and Denzy to introduce an innovative twist in the world of frozen desserts – gelato made with soy sauce! Slurp up the exclusive collaborative treat for a limited time only from 3 January till 3 February 2025 and usher in prosperity with the familiar notes of Singapore’s top soy sauce producer’s iconic product.

This unexpected pairing delivers a perfect blend of sweet, savory, and umami flavours, offering a unique experience that challenges traditional dessert boundaries.

The limited edition flavour combines the creamy, rich texture of traditional gelato with the deep, savory notes of soy sauce. Carefully balanced, the recipe ensures the soy sauce complements rather than overpowers the sweetness of the dessert. Salted caramel bits are added for texture, creating a sophisticated flavor profile that appeals to adventurous foodies and dessert lovers alike.

Damien, Founder of Denzy Gelato, said:

I drew inspiration from fine dining applications where they would make soy sauce caramel and I thought that was a good way to start. We wanted to create something that surprises people and redefines their understanding of what gelato can be.

Concocted with selected premium soy beans, Tai Hua’s signature soy sauce is one that is familiar to locals islandwide since its inception more than 70 years ago. Highlighting the versatility of Tai Hua’s soy sauce, this unique treat blends perfectly into MOIC’s whimsical and interactive experiential playscape for a one-of-kind tasting experience. This collaboration epitomises MOIC’s continued efforts in supporting local brands and businesses by shining a spotlight on their iconic products in a novel way, all while creating uniquely MOIC experiences for guests.

What's more? Fashion-forward guests and fans of Tai Hua’s soy sauce can snag an exclusive Tai Hua x MOIC tote bag at MOIC’s on-site Gift Shop. That’s not all, for the period of this collaboration, you can grab bottles of Tai Hua’s newly launched First Draw Soy Sauce, now decked out in a collab exclusive MOIC-themed wrap!

For more information and ticket purchases, visit tickets.museumoficecream.sg, or follow@museumoficecreamsg and #moicsg on Facebook, Instagram, and TikTok for the latest updates.

Museum of Ice Cream Tai Hua Denzy soy sauce gelato

Get Showtimes

Slither into prosperity this Lunar New Year at Museum of Ice Cream!